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Hands-on Cooking Classes from scratch Ridgewood NJ

Authentic Italian Flavors

Using simple and authentic ingredients, we offer a mouth-watering variety of on-site classes for home chefs to discover the true Italian spirit of cooking. See below for our offerings, and sign up to start your journey with chef Claudia and Roberto, who expertly guide you through preparing dishes From Scratch. 

 

Classes held at From Scratch, 44 E. Ridgewood Ave, Ridgewood, NJ. Minimum class size 6; maximum 14. All cooking classes are BYOB (wine and beer), if desired. Select evenings, students may be able to stay after class and enjoy the dishes you've just made with your fellow classmates!

Upcoming Classes

  • Tuscany  night
    Tuscany  night
    Mon, Mar 18
    Mar 18, 2024, 5:30 PM – 8:30 PM
    Mar 18, 2024, 5:30 PM – 8:30 PM
    Class starts with complimentary focaccia, then we learn how to make two dishes: Gnudi toscani (Ricotta and spinach Gnocchi), and (2) Pici all'aglione ( home made pasta with cherry tomato garlic and pecorino toscano) ,Wrap up the class with Italian Butter Cookies on the house.
  • Roman Pasta night
    Roman Pasta night
    Tue, Mar 19
    Mar 19, 2024, 5:30 PM – 8:30 PM
    Mar 19, 2024, 5:30 PM – 8:30 PM
    Class starts with complimentary bites of our focaccia, then we learn how to make three dishes: (1) Bucatini Cacio e Pepe, (2) Rigatoni alla Carbonara, (3) Bucatini all’Amatriciana sauce. Wrap up the class with Italian Butter Cookies on the house.
  •  Italian& American night...
     Italian& American night...
    Tue, Mar 26
    Mar 26, 2024, 5:30 PM – 8:30 PM
    Mar 26, 2024, 5:30 PM – 8:30 PM
    Class starts with complimentary bites of our famous Focaccia ,then we learn how to make two dishes: (1) Homemade Fettuccine (2) Our Meatballs with tomato sauce. Wrap up the class with Italian Butter Cookies on the house.
  • The Roman pasta
    The Roman pasta
    Tue, Apr 09
    Apr 09, 2024, 5:30 PM – 8:30 PM
    Apr 09, 2024, 5:30 PM – 8:30 PM
    Class starts with complimentary focaccia, then we learn how to make three dishes: (1) Bucatini Cacio e Pepe, (2) Rigatoni alla Carbonara, (3) Rigatoni all’Amatriciana sauce. Wrap up the class with Tiramisu
  • Lasagna Night
    Lasagna Night
    Mon, Apr 15
    Apr 15, 2024, 5:30 PM – 8:30 PM
    Apr 15, 2024, 5:30 PM – 8:30 PM
    Class starts with complimentary bites of Focaccia, then we learn how to make the followings: (1) Sheet Lasagna, (2) Bechamel, (3) Sausage Ragu, and (4) Lasagna Cacio e pepe. Wrap up the class with Italian Butter Cookies on the house.
  • The Roman pasta
    The Roman pasta
    Mon, May 13
    May 13, 2024, 5:30 PM – 8:30 PM
    May 13, 2024, 5:30 PM – 8:30 PM
    Class starts with complimentary focaccia, then we learn how to make three dishes: (1) Bucatini Cacio e Pepe, (2) Rigatoni alla Carbonara, (3) Rigatoni all’Amatriciana sauce. Wrap up the class with Tiramisu
  • Pasta workshop
    Pasta workshop
    Mon, May 20
    May 20, 2024, 5:30 PM – 8:30 PM
    May 20, 2024, 5:30 PM – 8:30 PM
    Class starts with complimentary bites of Focaccia, then we learn how to make the followings: (1) Fettuccine with Alfredo sauce, (2) Gnocchetti sardi with tomato sauce and pecorino cheese, Wrap up the class with Italian Butter Cookies on the house.
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